If you’re looking for where to eat in Playa Venao, there’s a new restaurant making waves DeMar, located at WAO Beach Hotel. Led by Guatemalan chef Andrés Morataya, DeMar introduces a fresh take on tropical beach gastronomy, where fine dining meets casual coastal vibes.
A New Culinary Chapter in Playa Venao
Playa Venao has become a hub for food lovers and travelers seeking a mix of surf, sun, and great gastronomy. DeMar stands out as a place where you can enjoy refined flavors in a relaxed beach setting. It’s the kind of restaurant where you can come in your flipflops from and still feel like you’re having a world-class meal.
Tropical Beach Cuisine, Inspired by the Sea
The menu at DeMar celebrates local products and the abundance of the Panamanian coast. Expect dishes inspired by the sea freshly caught fish, wood-fired seafood, and seasonal ingredients sourced from local producers. Each creation reflects a connection to nature and a respect for the region’s biodiversity.
Fine Dining with Beach Casual Vibes
DeMar’s concept combines the sophistication of fine dining with the laid-back energy that defines Playa Venao. Think flavorful dishes, craft cocktails, and the sound of waves in the background an experience designed for those who appreciate quality without pretension.
A Tribute to Local Producers
Beyond its menu, DeMar is a project rooted in community and sustainability. The team collaborates with local farmers, fishermen, and artisans, ensuring that every ingredient tells a story of origin, effort, and pride. Supporting the local economy while highlighting Panama’s natural bounty is at the heart of DeMar’s philosophy.

Why DeMar Should Be on Your List
Whether you’re a surfer, traveler, or local resident, DeMar is quickly becoming one of the best restaurants in Playa Venao. It’s the perfect spot for a sunset dinner, weekend brunch, or special night out a place where Panamanian flavor meets coastal creativity.
Location: WAO Beach Hotel, Playa Venao, Panama
Concept: Tropical Beach Cuisine by Chef Andrés Morataya
Style: Casual, elevated dining inspired by the sea, powered by local products